Your children are the most valuable resource this nation possesses.
Therefore it is of vital importance that every opportunity is provided for
them to prepare wisely for their futures. In an effort to assist in this
process, Lake Gibson High School is providing this Curriculum Guide that
can be used throughout the high school years.
This guide is in no way designed to replace a close relationship
between the parent/student and the school. Much of the included
information changes rapidly and must be discussed with counselors in more
detail for the latest updated information. However, it is a beneficial
starting point for providing students with a greater knowledge of
education, vocational and personal-social opportunities so that they can
make better-informed choices and decisions in an increasingly complex
society.
TO THE STUDENTS:
As a high school freshman, you will begin to earn credits for
graduation. This is the start of a very important and exciting part of
your life. In order to achieve the goals you have set, you need to learn
as much as you can about yourself and the world around you. In addition,
you need to know about high school programs and requirements. For this
Curriculum Guide to be more meaningful, you should review its contents
with your parents. Then, if you have any questions regarding the material
contained in this guide, you may feel free to discuss them with your
guidance counselor.
Listen, ask questions, and read. Do not worry about what others are
doing. Work with your parents, teachers, and counselors to develop the
best individual plan for your life. It is ultimately you, the student, who
must make the final choices for both life goals and academic excellence.
Staying informed will help you to make the right choices.
Lake Gibson High School is pleased to have the opportunity to provide
this online guide for you in your search for a meaningful future.
Grading Scale:
100 – 90: A
89 – 80: B
79 – 70: C
69 – 60: D
59 – 0: F
REGISTRATION PROCEDURES FOR 2007-08
1.
Guidance counselors meet with small groups of students in January and
February to explain procedures, and give out Curriculum Guides and
registration materials.
2. In January, each current year academic teacher makes an English,
math, science or social studies course/level recommendation for students
the following year.
3. Students choose and prioritize other non-academic required and
elective courses that they are interested in taking and turn in their
registration form to the English teacher.
4. In February/March each student meets with his/her counselor. The
academic recommendations of the teachers and the top priorities of the
student’s choices are combined to arrange a preliminary selection of seven
courses.
5. In March the administration determines the courses that will be
offered the following year. The counselors call in all students whose
tentative schedule is affected by this decision so that the student can
make a new selection.
6. In late March each student receives a copy of the tentative
selection listing the seven required and elective courses. At this time
the student is given the opportunity to make any changes to this list.
7. At this point in the process the administration takes the
predetermined number of sections for each course that has been allotted by
the Polk County School Board and begins to develop a master schedule. This
master schedule will be used to assign a predetermined number of students
to each section. Eventually, as the master schedule is refined, teachers
and rooms are attached to each section. This process takes approximately
four months to complete and is not finalized until the week before school
begins in August.
8. Before the end of school in May, students are given a copy of their
tentative schedule listing the course name and the period assigned. They
are again given the opportunity to make any changes to this tentative
schedule.
9. Students have until June 1st to make any additional changes to the
elective portion of their schedule. The administration then uses these two
months to balance class sizes once students have made their final
decisions.
Please note that teacher recommendations may be adjusted at any time
throughout this scheduling process. Also, parents may request that the
school consider a higher or lower level for any academic course(s) by
writing or calling the guidance office.
SCHEDULE CORRECTION/CHANGE POLICY FOR 2007-08
1. Changes to a schedule will only be considered by the guidance
counselor and/or an administrator for the following reasons:
a. if the student has already received credit for a course that appears
on his/her schedule.
b. if the student did not select a course that appears on his/her
schedule.
c. if the student has not been scheduled into a class that is required
for graduation, as determined by the guidance counselor.
2. Changes to a schedule will not be considered for the following
reasons:
a. the student prefers a different teacher.
b. b. the student prefers a different lunch period.
c. the student requests to be placed in the same class as another
student.
d. the student prefers to take a class at a different time.
e. the student has simply changed his/her mind after classes have been
balanced.
3. Students must request a schedule correction by the end of the fourth
day of each semester. Correction/Change Forms are provided to all
classroom teachers for this purpose. Due to Florida’s attendance policy, a
student can’t receive credit in a course that he/she has not attended for
a sufficient number of hours. After the second week of the semester a
student is unable to attend enough hours to receive credit.
4. The first consideration in any schedule correction is to keep class
sizes in balance. A student may not be placed in a closed section or a
section that has more students than the one from which the student
came.
5. Due to increasing enrollments and the unpredictable nature of class
size, the Polk County School District awards extra teaching units to
schools that begin the year extremely overcrowded. These sections are
typically awarded after school has been in session for a few weeks.
Changes to a student’s schedule made after the first month of school may
be necessitated by the addition of teaching units. The administration does
everything it can to minimize these necessary adjustments.
Class of 2008 |
Course Requirements: |
# of Credits |
| English I, II, III, IV |
4 |
| Mathematics (1 credit must be in Algebra I or its equivalent
courses - Algebra IA and Algebra IB) |
3 |
| Science (2 credits must include a lab component) |
3 |
| Social Studies |
3 |
| Practical and/or Performing Fine Arts |
1 |
| Life Management Skills |
½ |
| Personal Fitness |
½ |
| Physical Education |
½ |
| Electives |
8½ |
| Total Credits |
24 |
|
Test Requirements:
Students must earn
a passing score on the 10th Grade FCAT Reading and Math Tests. Up to
5 additional opportunities will be given to pass these test
sections.
GPA Requirements:
Student must maintain a 2.0 cumulative unweighted GPA in
all courses taken. |
Class of 2009 |
Course Requirements: |
# of Credits |
| English I, II, III, IV |
4 |
| Mathematics (1 credit must be in Algebra I or its equivalent
courses - Algebra IA and Algebra IB) |
3 |
| Science (2 credits must include a lab component) |
3 |
| Social Studies |
3 |
| Practical and/or Performing Fine Arts |
1 |
| Life Management Skills |
½ |
| Personal Fitness |
½ |
| Physical Education |
½ |
| Electives |
8½ |
| Total Credits |
24 |
|
Test Requirements:
Students must earn
a passing score on the 10th Grade FCAT Reading and Math Tests. Up to
5 additional opportunities will be given to pass these test
sections.
GPA Requirements:
Student must maintain a 2.0 cumulative unweighted GPA in
all courses taken. |
Class of 2010 |
Course Requirements: |
# of Credits |
| English I, II, III, IV |
4 |
| Mathematics (1 credit must be in Algebra I or its equivalent
courses - Algebra IA and Algebra IB) |
3 |
| Science (2 credits must include a lab component) |
3 |
| Social Studies |
3 |
| Practical and/or Performing Fine Arts |
1 |
| Life Management Skills |
½ |
| Personal Fitness |
½ |
| Physical Education |
½ |
| Electives |
8½ |
| Total Credits |
24 |
|
Test Requirements:
Students must earn
a passing score on the 10th Grade FCAT Reading, Math, and
Writing Tests and the 11th Grade Science Test. Up to 5
additional opportunities will be given to pass these test
sections.
GPA Requirements:
Student must maintain a 2.0 cumulative unweighted GPA in
all courses taken. |
|
GRADE CLASSIFICATION
TOTAL CREDITS |
ALL COURSES MINIMUM
CREDITS |
| Grade 9 |
0 - 4½ |
| Grade 10 |
10½ |
| Grade 11 |
16½ |
| Grade 12 |
17 and above |
| Graduation |
24 |
FLORIDA BRIGHT FUTURES SCHOLARSHIP:
|
Florida Academic Scholars Award |
|
(Covers tuition, mandatory fees & $600 for
College related expenses at a public Florida
institution)
3.5 weighted GPA in 15 Board of Regents courses*
75 hrs. documented Community service
1270 SAT OR 28 ACT |
Florida Medallion Scholars Award |
|
(Covers 75% tuition & mandatory fees at a public
Florida institution)
3.0 weighted GPA in 15 Board of Regents courses*
970 SAT OR 20 ACT |
|
The Board of Regents
courses: |
|
4 English
3 math Alg I and above (Lib Arts, Lib Arts Adv,
Inf Geo, and Int Math not included)
3 science (2 must have lab components)
3 social studies (includes: Am History, World
History, Civics, Economics, Am Govt., Psychology, Sociology,
Contemporary History, Law Studies and Geography)
2 units of foreign language (must be in the same
language)
The Florida Bright Futures program awards a
weighting of .25 for honors courses .5 for AP
courses. |
Florida Gold Seal Vocational Scholars Award |
|
(Covers 75% tuition & mandatory fees at a public
Florida institution)
3.5 GPA in 3 vocational courses in an approved
program
3.0 GPA in all subjects required for graduation
excluding electives
SAT score of 440 Verbal: 440 Math
ACT score of 17 English; 19 Math; 18 Reading
CPT score of 83 Reading; 83 Sentence; 72
Algebra |
Note: For further explanation of Bright Futures Scholarships, call
1-888-827-2004
NCAA UNIVERSITY/COLLEGE ATHLETIC ADMISSION
REQUIREMENTS
To be certified by the Clearinghouse, you must:
1. Graduate from high school.
You should apply for certification before graduation if you are sure
you wish to participate in athletics as a freshman at the college to which
you will be admitted. The Clearinghouse will issue a preliminary
certification report when you have had all your materials submitted. After
you graduate, if your eligibility information is requested by a member
institutions, the Clearinghouse will review your final transcript to make
a final certification decision according to NCAA standards.
2. Earn a grade-point average of at least 2.00 (on a 4.00
scale)
The minimum 2.0 must be earned in a core curriculum of at least 13
successfully completed academic courses during grades 9 - 12. Only courses
that satisfy the NCAA definition of a core course can be used to calculate
your NCAA GPA. No special values are allowed for "+" or "-"grades. The
chart below shows the minimum core courses that must be passed.
Core units required for NCAA
Certification |
| |
Division I |
Division II |
| English Core |
4 years |
3 years |
| Math Core (Algebra I & higher) |
2 years |
2 years |
| Science Core |
2 years |
2 years |
| Social Science Core |
2 years |
2 years |
| Additional English, Math, or Science |
1 year |
2 years |
| Additional Core (English, Math, Science, Social Science, Foreign
Language, Computer Science, Philosphy, Non-doctrinal Religion) |
2 years |
2 years |
| Total Core Units Required |
13 |
13 |
| |
|
|
3. Have a Core-Course GPA or combined SAT or ACT score based on the
qualifer index scale.
Please go to the NCAA website
(www.ncaa.org/eligibility/cbsa/clearinghouse.html) to check out all
eligibility requirements.
LAKE GIBSON HIGH SCHOOL
COURSE LISTINGS FOR 2006 – 2007
The following is a complete listing of courses which will be available
for the 2006-2007 school year.
|
COURSE NAME |
COURSE # |
COURSE LENGTH |
CREDIT |
OPEN TO |
PREREQUISITE |
| |
|
|
|
|
|
| |
|
|
|
|
|
|
AGRICULTURE |
| Agriscience Foundation |
81068100 |
Year |
1 |
9 - 12 |
May count as Science credit. |
| Intro Horticulture 2 |
81215100 |
Year |
1 |
9 - 12 |
Agriscience Foundation |
| Horticulture Science 3 |
81215200 |
Year |
1 |
9 - 12 |
Introductory Horticulture |
| Horticulture Science 4 |
81216100 |
Year |
1 |
10 - 12 |
Horticulture Science 3 and Teacher
Approval |
| Agritech |
81068200 |
Year |
1 |
9 - 12 |
Agriscience Foundation |
| Agritech 2 |
81068200 |
Year |
1 |
9 - 12 |
Agritech 1 and Teacher Approval |
| *Agribusiness (COOP) |
81004100 |
Year |
1 - 3 |
11 - 12 |
Teacher Approval |
| Agriculture Education Directed Study |
81001000 |
Year |
1 |
12 |
Teacher Approval |
| Agriculture Education Directed Study |
81031200 |
Year |
1 |
11 - 12 |
Agriscience Foundation and Teacher
Approval |
| |
|
|
|
|
|
| |
|
|
|
|
|
ART |
| Art 2/D Comp I |
01013000 |
Year |
1 |
9 - 12 |
None |
| Art 3/D Comprehensive |
01013300 |
Year |
1 |
9 - 12 |
None |
| Drawing/Painting I |
01043200 |
Year |
1 |
9 - 12 |
None |
| Drawing/Painting II |
01043300 |
Year |
1 |
9 - 12 |
Art 2/D or Drawing/Painting I
|
| Graphic Design I |
01063000 |
Year |
1 |
9 - 12 |
Teacher Approval
|
| Graphic Design II |
01063100 |
Year |
1 |
10 - 12 |
Teacher Approval
|
| AP Studio Art 2-D Drawing Portfolio |
01093500 01043000 |
Year Year |
1 |
11 - 12 11 - 12 |
AP Teacher Approval
|
| |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
TV PRODUCTIONS |
| TV Production I |
11003000 |
Year |
1 |
9 - 12 |
Audition and approval by Mrs.
McNabb |
| TV Production II |
11003100 |
Year |
1 |
10 - 12 |
Audition and approval by Mrs.
McNabb |
| TV Production III |
11003200 |
Year |
1 |
11 - 12 |
Audition and approval by Mrs.
McNabb |
| TV Production IV |
11003300 |
Year |
1 |
11 - 12 |
Audition and approval by Mrs.
McNabb |
| Media Production |
11003400 |
Year |
1 |
11 - 12 |
Audition and approval by Mrs.
McNabb |
| |
|
|
|
|
|
| |
|
|
|
|
|
BUSINESS EDUCATION |
| Practical Keyboarding Skills |
82003200 |
Semester |
½ |
9 - 12 |
None |
| Practical Computer Skills |
82003300 |
Semester |
½ |
9 - 12 |
None |
| Business Systems and Technology I |
82090200 |
Year |
1 |
9 - 12 |
None |
| Administrative Office Technology |
82121100 |
Year |
1 |
10 - 12 |
Business Systems and Technology I |
| *Digital Publishing I |
82095100 |
Year |
1 |
11 - 12 |
Business Systems and TechnologyI |
| *Digital Publishing II |
82095200 |
Year |
1 |
12 |
Digital Publishing I |
| PC Support |
82072100 |
Year |
1 |
11 - 12 |
Teacher Approval |
| Business Software Application |
82121200 |
Year |
1 |
11 - 12 |
Business
Systems & Tech I & II and Teacher Approval
|
| Accounting Oper. I |
82033100 |
Year |
1 |
9 - 12 |
None |
| Accounting Oper. II |
82033200 |
Year |
1 |
10 - 12 |
Accounting I |
| Business Cooperative Education, Organization and Management (in
class) |
82004200 |
Year |
1 |
11 - 12 |
Business Systems and Technology I and
Teacher Approval |
| *Business Cooperative Education (OJT) |
82004100 |
Year |
1 - 3 |
11 - 12 |
Business Systems and Technology I and
Teacher Approval |
| Legal Aspects of Business |
82151300 |
Year |
1 |
10 - 12 |
None |
| *Web Page Design |
82071100 |
Year |
1 |
11 - 12 |
Business Systems and Tech I &
Business Software Application and Teacher Approval |
| *Bus. & Entre. Principles |
82151200 |
Year |
1 |
11 - 12 |
None |
| Financial Computing |
88151500 |
Year |
1 |
10 |
|
| Financial Accounting |
88151400 |
Year |
1 |
11 - 12 |
|
| Financial Planning |
8815120 |
Year |
1 |
12 |
Teacher Approval
|
| *Finance Internship |
88151300 |
Semester |
½ |
11 - 12 |
|
| Financial Operations |
88151100 |
Year |
1 |
11 - 12 |
|
| DCT - Diversified Cooperative Training I |
83030100 |
Year |
1 |
11 - 12 |
Application &
Teacher Approval |
| DCT - Diversified Cooperative Training II |
83030200 |
Year |
1 |
12 |
Completion of DCT I and Teacher
Approval |
| *DCT - Diversified Cooperative Training I (OJT) |
83004100 |
Year |
1 - 3 |
11 - 12 |
Teacher Approval for participation in
DCT I or II. |
| |
|
|
|
|
|
| |
|
|
|
|
|
ENGLISH/LANGUAGE ART |
| Intensive Language Arts |
10004001 10004000 |
Year |
1 |
9 |
Required Reading Course
Enrollment based on NRT Stanines |
| Applied Communications |
10014600 |
Year |
1 |
9 |
Required Reading Course
Enrollment based on NRT Stanines |
| English I |
10013100 |
Year |
1 |
9 |
None |
| English I Honors |
10013200 |
Year |
1 |
9 |
None |
| English II |
10013400 |
Year |
1 |
10 |
English I |
| English II Honors |
10013500 |
Year |
1 |
10 |
English I and Teacher Approval
|
| English III |
10013700 |
Year |
1 |
11 |
English II |
| English III Honors |
10013800 |
Year |
1 |
11 |
English II and Teacher Approval
|
| Advanced Placement English: Language and Composition |
10014200 |
Year |
1 |
11 |
Application process and Teacher
Approval |
| English IV |
10014000 |
Year |
1 |
12 |
English III |
| English IV Honors |
10014100 |
Year |
1 |
12 |
English III and Teacher
Approval |
| Advanced Placement English Literature |
10014300 |
Year |
1 |
12 |
Application process and Teacher
Approval |
| Journalism I |
10063000 |
Year |
1 |
9 - 12 |
Teacher
Approval |
| Journalism II |
10063200 |
Year |
1 |
10 - 12 |
Teacher
Approval |
| Journalism III |
10063300 |
Year |
1 |
11 - 12 |
Teacher
Approval |
| Journalism IV |
10063400 |
Year |
1 |
12 |
Teacher
Approval |
| Speech I |
10073000 |
Semester |
½ |
9 - 12 |
None |
| Introduction to Drama |
04003000 |
Semester |
½ |
9 - 12 |
None |
| Drama I |
04003100 |
Year |
1 |
9 - 12 |
None |
| Drama II |
04003200 |
Year |
1 |
10 - 12 |
Drama I and Teacher Approval
|
| Drama III |
04003300 |
Year |
1 |
11 - 12 |
Drama II and Teacher Approval
|
| Drama IV |
04003400 |
Year |
1 |
12 |
Drama III and Teacher Approval
|
|
|
|
|
|
|
|
|
|
|
|
|
|
FOREIGN LANGUAGE |
| French I |
07013200 |
Year |
1 |
9 - 12 |
None |
| French I Honors |
0701320H |
Year |
1 |
9 - 12 |
English Teacher Approval
|
| French II |
07013300 |
Year |
1 |
9 - 12 |
French I and Teacher Approval
|
| French II Honors |
0701330H |
Year |
1 |
9 - 12 |
French I and Teacher Approval
|
| French III Honors |
07013400 |
Year |
1 |
10 - 12 |
French II and Teacher Approval
|
| French IV Honors |
07013500 |
Year |
1 |
10 - 12 |
French III and Teacher Approval
|
| French V Honors |
07013600 |
Year |
1 |
12 |
French IV and Teacher Approval
|
| Advanced Placement French Language |
07013800 |
Year |
1 |
12 |
French V and Teacher Approval
|
| Spanish I |
07083400 |
Year |
1 |
9 - 12 |
None |
| Spanish I Honors |
0708340H |
Year |
1 |
9 - 12 |
English Teacher
Approval |
| Spainsh II |
07083500 |
Year |
1 |
9 - 12 |
Spanish I and Teacher Approval
|
| Spanish II Honors |
0708350H |
Year |
1 |
9 - 12 |
Spanish I and Teacher Approval
|
| Spanish III Honors |
07083600 |
Year |
1 |
9 - 12 |
Spanish II and Teacher Approval
|
| Spanish IV Honors |
07083700 |
Year |
1 |
11 - 12 |
Spanish III and Teacher
Approval |
| Spanish V Honors |
07083800 |
Year |
1 |
11 - 12 |
Spanish IV and Teacher Approval
|
| Advanced Placement Spanish Language |
07084000 |
Year |
1 |
11 - 12 |
Application, Three Years of
Spanish. AP Teacher Approval. |
| |
|
|
|
|
|
| |
|
|
|
|
|
FAMILY & CONSUMER SCIENCES |
| Family Dynamics |
85003450 |
Semester |
½ |
9 - 12 |
None |
| Child Development |
85003100 |
Semester |
½ |
9 - 12 |
None |
| Early Childhood Education I |
85032110 |
Year |
1 |
10 - 12 |
Application: Child Development
and Teacher Approval. |
| Early Childhood Education II |
85032120 |
Year |
1 |
10 - 12 |
Application: Child Development
and Teacher Approval. |
| Early Childhood Educaion III, IV, V |
85032130 |
Year |
1 |
12 |
Completion of Child Care Aide I
& II and Teacher Approval. |
| Culinary Operations I |
85152100 |
Year |
1 |
9 - 12 |
First Course of Culinary
Arts/Hopsitality Academy Curriculum. |
| Culinary Operations II |
85152200 |
Year |
1 |
10 - 12 |
Second Course of Culinary
Arts/Hospitality Academy. Teacher Approval. |
| Culinary Operations III |
85152300 |
Year |
1 |
12 |
Third Course of Culinary
Arts/Hospitality Academy. Teacher Approval. |
| |
|
|
|
|
|
| |
|
|
|
|
|
HEALTH OCCUPATIONS |
| Health Careers I |
84171000 |
Year |
1 |
10 - 12 |
None |
| Health Careers II |
84171100 |
Year |
1 |
11 - 12 |
Health Careers I and Teacher
Approval. |
| Allied Health |
84171310 |
Year |
1 |
11 - 12 |
Health Careers I and Teacher
Approval. |
| |
|
|
|
|
|
| |
|
|
|
|
|
MATHEMATICS |
| Intensive Math |
12004000 |
Year |
1 |
11 - 12 |
None |
| Consumer Math |
1205370 |
Year |
1 |
12 |
None |
| Algebra I |
12003100 |
Year |
1 |
9 - 12 |
Teacher Approval
|
| Algebra IA |
12003700 |
Year |
1 |
9 - 12 |
Teacher Approval
|
| Algebra IB |
12003800 |
Year |
1 |
10 - 12 |
Requires Algebra IA
|
| Informal Geometry |
12063000 |
Year |
1 |
10 - 12 |
Algebra I or Algebra IA &
IB |
| Geometry |
12063100 |
Year |
1 |
9 - 12 |
"C" Averagae in Algebra I &
Teacher Approval. |
| Geometry Honors |
12063200 |
Year |
1 |
9 - 12 |
"A or B" Average in Algebra I,
"Above Average" Stanines in Math, and Teacher Approval.
|
| Liberal Arts Math |
12083000 |
Year |
1 |
9 - 12 |
Passed Algebra I or passed
Algebra IA & IB. |
| Integrated Math III |
12073300 |
Year |
1 |
10 - 12 |
Requires Algebra II
|
| Liberal Arts Math Advanced |
12083001 |
Year |
1 |
10 - 12 |
Requires Algebra I &
Geometry |
| Algebra II |
12003300 |
Year |
1 |
10 - 12 |
"C" Average in Geometry &
Algebra I. |
| Algebra II Honors |
12003400 |
Year |
1 |
10 |
"A or B" Average in Algebra
I/Algebra I Honors and Teacher Approval. |
| Applied Probability & Statistics |
12103000 |
Year |
1 |
11 - 12 |
Algebra II and Teacher
Approval. |
| Pre-Calculus |
12023400 |
Year |
1 |
11 - 12 |
"A or B" Average in Algebra II
(Honors) and Teacher Approval. |
| Advanced Placement Calculus AB |
12023100 |
Year |
1 |
11 - 12 |
Pre-Calculus, Application, and
AP Teacher Approval. |
| Advanced Placement Calculus BC |
12023200 |
Year |
1 |
12 |
Advanced Placement Calculus AB
and AP Teacher Approval. |
| |
|
|
|
|
|
| |
|
|
|
|
|
MUSIC |
| Band I |
13023000 |
Year |
1 |
9 - 10 |
Placement level determined by
Band Director. |
| Band II |
13023100 |
Year |
1 |
10 - 12 |
Placement level determined by
Band Director. |
| Band III |
13023200 |
Year |
1 |
10 - 12 |
Placement level determined by
Band Director. |
| Band IV |
13023300 |
Year |
1 |
11 - 12 |
Placement level determined by
Band Director. |
| Band V |
13023400 |
Year |
1 |
11 - 12 |
Placement level determined by
Band Director. |
| Band V Honors |
1302340H |
Year |
1 |
11 - 12 |
Teacher Approval & End of
Course Test Required. |
| Band VI Honors |
1302350H |
Year |
1 |
12 |
Teacher Approval & End of
Course Test Required. |
| Guitar I |
13013200 |
Year |
1 |
9 - 12 |
None |
| Guitar II |
13023200 |
Year |
1 |
10 - 12 |
Guitar I and Teacher
Approval. |
| Keyboard I |
13013600 |
Year |
1 |
9 - 12 |
None - Two years of this
course are offered. |
| Keyboard II |
13013700 |
Year |
1 |
10 - 12 |
Keyboard I and Teacher
Approval. |
| Instrumental Techniques I |
13024200 |
Semester |
½ |
9 |
1st Semester Color Guard:
Teacher Approval. |
| Instrumental Techniques II |
13024300 |
Semester |
½ |
9 |
2nd Semester Color Guard:
Teacher Approval. |
| Eurythmics I |
13050100 |
Semester |
½ |
10 |
1st Semester Color Guard:
Teacher Approval. |
| Eurythmics II |
13050200 |
Semester |
½ |
10 |
2nd Semester Color Guard:
Teacher Approval. |
| Eurythmics III |
13050300 |
Year |
1 |
11 |
Color Guard: Teacher
Approval |
| Eurythmics IV |
13050400 |
Year |
1 |
12 |
Color Guard: Teacher
Approval |
| Chorus I |
13033600 |
Year |
1 |
9 - 10 |
None |
| Chorus II |
13033700 |
Year |
1 |
10 - 12 |
Chorus I, Level Determined by
Teacher. |
| Chorus III |
13033800 |
Year |
1 |
11 - 12 |
Chorus II, Level Determined
by Teacher. |
| Chorus IV |
13033900 |
Year |
1 |
12 |
Chorus III, Level Determined
by Teacher. |
| Vocal Ensemble I |
13034400 |
Year |
1 |
9 - 10 |
Audition: Teacher Approval
|
| Vocal Ensemble II |
13034500 |
Year |
1 |
10 - 12 |
Audition: Teacher Approval
|
| Vocal Ensemble III |
13034600 |
Year |
1 |
10 - 12 |
Audition: Teacher Approval
|
| Vocal Ensemble IV |
13034700 |
Year |
1 |
12 |
Audition: Teacher Approval
|
| Music Theory I |
13003000 |
Year |
1 |
11 - 12 |
Teacher Approval |
| Music Theory II |
13003100 |
Year |
1 |
12 |
Music Theory I and Teacher
Approval. |
| Instrumental Ensemble I |
13024600 |
Semester |
½ |
9 - 12 |
Teacher Approval
|
| Instrumental Ensemble II |
13024700 |
Year |
1 |
9 - 12 |
Teacher Approval
|
| Orchestra I |
13023600 |
Year |
1 |
9 |
Teacher Approval
|
| Orchestra II |
13023700 |
Year |
1 |
10 |
Orchestra I and Teacher
Approval. |
| Orchestra III |
13023800 |
Year |
1 |
10 - 12 |
Orchestra II and Teacher
Approval. |
| Orchestra IV |
13023900 |
Year |
1 |
12 |
Orchestra III and Teacher
Approval. |
| |
|
|
|
|
|
| |
|
|
|
|
|
PHYSICAL EDUCATION |
| Personal Fitness |
15013000 |
Semester |
½ |
9 - 12 |
None |
| Beginning Weight Training |
15013400 |
Semester |
½ |
9 - 12 |
None |
| Intermediate Weight Training |
15013500 |
Semester |
½ |
9 - 12 |
None |
| Advanced Weight Training |
15013600 |
Semester |
½ |
10 - 12 |
Teacher
Approval |
| Power Weight Training |
15014100 |
Semester |
½ |
10 - 12 |
Teacher
Aprroval |
| Wrestling |
15055500 |
Semester |
½ |
9 - 12 |
None |
| Basketball |
15033100 |
Semester |
½ |
9 - 12 |
None |
| Beginning Volleyball |
15055000 |
Semester |
½ |
9 - 12 |
None |
| Intermediate Volleyball |
15055100 |
Semester |
½ |
9 - 12 |
None |
| Team Sports I |
15033500 |
Semester |
½ |
9 - 12 |
None |
| Team Sports II |
15033600 |
Semester |
½ |
9 - 12 |
None |
| |
|
|
|
|
|
| |
|
|
|
|
|
R.O.T.C. |
| Introduction to Leadership Development (LET 1) |
18013000 |
Year |
1 |
9 - 12 |
None |
| Intermediate Leadership Development (LET 2) |
18013100 |
Year |
1 |
9 - 12 |
(LET 1) and Instructor
Approval. |
| Applied Leadership Development (LET 3) |
18013200 |
Year |
1 |
10 - 12 |
(LET 2) and Instructor
Approval. |
| Advanced Leadership Development (LET 4) |
18013300 |
Year |
1 |
10 - 12 |
(LET #) and Instructor
Approval. |
| |
|
|
|
|
|
| |
|
|
|
|
|
SCIENCE |
| Physical Science |
20033100 |
Year |
1 |
9 |
None |
| Physical Science Honors |
20033200 |
Year |
1 |
9 |
Teacher Recommendation
|
| Biology I |
20003100 |
Year |
1 |
10 |
None |
| Biology I Honors |
20003200 |
Year |
1 |
10 |
Teacher
Recommendation |
| Earth/Space Science |
20013100 |
Year |
1 |
10 - 12 |
None |
| Earth/Space Science Honors |
20013200 |
Year |
1 |
10 - 12 |
Teacher
Recommendation |
| Advanced Placement Biology |
20003400 |
Year |
1 |
11 - 12 |
Application, Contract, and
Teacher Approval. |
| Anatomy/Physiology |
20003500 |
Year |
1 |
11 - 12 |
"C" Average in Biology
I. |
| Anatomy/Physiology Honors |
20003600 |
Year |
1 |
11 - 12 |
"B" Average in Biology I and
Teacher Approval. |
| Marine Science I |
20025000 |
Year |
1 |
11 - 12 |
Biology I |
| Chemistry I |
20033400 |
Year |
1 |
11 - 12 |
"C" Average in Algebra I and
Teacher Recommendation. |
| Chemistry I Honors |
20033500 |
Year |
1 |
11 - 12 |
"A or B" Average in Algebra I
and Teacher Approval. |
| Advanced Placement Chemistry |
20033700 |
Year |
1 |
11 - 12 |
Application, Contract, and
Teacher Approval. |
| Physics I |
20033800 |
Year |
1 |
11 - 12 |
"C" Average in Algebra I and
Teacher Approval. |
| Physics I Honors |
20033900 |
Year |
1 |
11 - 12 |
"A or B" Average in Algebra I
and Teacher Approval. |
| Advanced Placement Physics |
20034300 |
Year |
1 |
11 - 12 |
Pre-Calculus and Teacher
Approval. |
| |
|
|
|
|
|
| |
|
|
|
|
|
SOCIAL STUDIES |
| American History |
21003100 |
Year |
1 |
10 - 11 |
None |
| American History Honors |
21003200 |
Year |
1 |
10 - 11 |
Teacher Recommendation
|
| Advanced Placement American History |
21003300 |
Year |
1 |
11 - 12 |
Application, Contract, and
Teacher Approval |
| The American Economic Experience |
21023800 |
Semester |
½ |
11 - 12 |
None |
| Economics Honors |
21023200 |
Semester |
½ |
11 - 12 |
"A or B" Average in World
History |
| Advanced Placement Macroeconomics |
21023700 |
Semester |
½ |
11 - 12 |
Applicain, Contract, and
Teacher Approval |
| American Government |
21063100 |
Semester |
½ |
11 - 12 |
None |
| American Government Honors |
21063200 |
Semester |
½ |
11 - 12 |
"A or B" Average in World
History |
| Advanced Placement American Government |
21064200 |
Semester |
½ |
11 - 12 |
Application, Contract, and
Teacher Approval |
| Civics |
21063300 |
Year |
1 |
9 - 12 |
None |
| Psychology |
21073000 |
Semester |
½ |
11 - 12 |
None |
| Sociology |
21083000 |
Semester |
½ |
11 - 12 |
None |
| World Cultural Geography |
21033000 |
Year |
1 |
9 - 10 |
None |
| World History |
21093100 |
Year |
1 |
9 - 10 |
None |
| World History Honors |
21093200 |
Year |
1 |
9 - 10 |
None |
| Law Studies |
21063500 |
Semester |
½ |
9 - 12 |
None |
| Contemporary History |
21093500 |
Semester |
½ |
9 - 12 |
None |
| |
|
|
|
|
|
| |
|
|
|
|
|
TECHNOLOGY EDUCATION |
| Drafting and Design I |
86008100 |
Year |
1 |
9 - 12 |
None |
| Drafting and Design II |
86008200 |
Year |
1 |
10 - 12 |
Drafting and Design I and
Teacher Approval |
| Drafting and Design III |
86008300 |
Year |
1 |
11 - 12 |
Drafting and Design II and
Teacher Approval |
| Introduction to Materials |
86011100 |
Year |
1 |
9 - 12 |
None |
| Intermediate Materials |
86011200 |
Year |
1 |
10 - 12 |
Introduction to Materials and
Teacher Approval |
| Materials, Independent Study |
86011300 |
Year |
1 |
11 - 12 |
Intermediate Materials and
Teacher Approval |
| Introduction to Graphic Technology |
86010100 |
Year |
1 |
9 - 12 |
None |
| Intermediate Graphic Technology |
86010200 |
Year |
1 |
10 - 12 |
Introduction to Graphic
Technology and Teacher Approval |
| Advanced Graphic Technology |
86010300 |
Year |
1 |
11 - 12 |
Intermediate Graphics
Technology and Teacher Approval |
Agriculture Department
Agriscience Foundation
This program prepares persons for employment and includes use of
facilities, land, water, machinery and labor in production of plants,
animal breeding, livestock, harvesting, disease control, record keeping,
machinery operation and maintenance. Prerequisites: none This course may
substitute for one year of science requirement for graduation.
Agritechnology 1
This program prepares persons for employment and includes use of
facilities, land, water, machinery and labor in production of plants,
animals breeding, livestock, harvesting, disease control, record keeping,
machinery operation and maintenance. Leadership activities through
FFA.
Agritechnology 2
This program prepares persons for employment and includes use of
facilities, land, water, machinery, and labor in production of plants,
animal breeding, livestock, harvesting, disease control, record keeping,
machinery operation maintenance, and leadership activities through
FFA.
Introductory Horticulture
This program prepares persons for employment and includes production,
processing, marketing of plants, landscaping and the use and maintenance
of equipment. Leadership activities provided through FFA.
Horticulture Science 3
This program prepares persons for employment and includes production,
processing, marketing of plants, landscaping and the use and maintenance
of equipment. Leadership activities provided through FFA.
Horticulture Science Services 4
This course is designed to further develop competencies in the areas of
plant identification and classification; growing media; irrigation system
set up; and maintaining and analyzing records including production costs.
Prerequisite: Horticulture Science 3 and teacher approval
Agribusiness Cooperative Education OJT
This program prepares persons for employment and includes use of
facilities, land, water, machinery and labor in production of plants,
animals breeding, livestock, harvesting, disease control, record keeping,
machinery operation and maintenance. Leadership activities through FFA.
Co-op is an arrangement between school and employers, when used,
additional credits may be added to the program length.
Agriculture Education Directed Study
The purpose of this course is to provide students with additional
competencies in Agricultural Education program that will enhance their
opportunities for employment in the occupation chosen by the student.
Prerequisite: Completion of an Agriculture Program and teacher
approval
Art Department
Art 2-D Comprehensive
A beginning level art course that will serve as the basic 2 dimensional
art course for secondary art. Areas covered will be drawing, painting
collage and print making. Prerequisites: None
Art 3-D Comprehensive
A beginning level art course that will serve as the basic three
dimensional art course for secondary art. The content will include a basic
introduction to one or more of the three dimensional processes.
Prerequisites: None
Drawing and Painting I
A second level advanced course in the study of drawing and painting.
Includes the study of composition in drawing, painting and design.
Prerequisites: Art 2D or teacher approval
Drawing and Painting II
A third level advanced course the study of painting. The course will
include but not be limited to, requiring extensive studio time outside of
the school day. Students will study and acquire a high level of
understanding of the concepts of composition in drawing and painting.
Prerequisites: Draw and Paint I or teacher approval.
TV Production I
The purpose of this course is to provide opportunities for students to
develop introductory skills in television production. The content should
include an overview of television production including the history of TV
and its role as an element of the mass media, television oriented careers,
an orientation to writing for TV, and basic equipment used such as video
recorders, cameras, and lights.
TV Production II
The purpose of this course is to provide opportunities for students to
develop in the use of more advanced equipment for television production
and to apply these skills in producing television programs. The content
should include developing knowledge and skills for writing, producing,
directing and editing TV programs, basic set design and use of equipment
such as camera control, units, audio boards and editors.
TV Production III
The purpose of this course is to provide opportunities for students to
develop in the use of more advanced equipment for television production
and to apply these skills in producing television programs. The content
should include developing knowledge and skills for writing, producing,
directing and editing TV programs, basic set design and use of equipment
such as camera control, units, audio boards and editors.
TV Production IV
The purpose of this course is to provide opportunities for students to
develop in the use of more advanced equipment for television production
and to apply these skills in producing television programs. The content
should include developing knowledge and skills for writing, producing,
directing and editing TV programs, basic set design and use of equipment
such as camera control, units, audio boards and editors.
Media Production
The purpose of this course is to provide opportunities for students to
develop skills in the production of non-print media. The content should
include, but not be limited to the use of equipment for the production of
non-print media, planning and producing non-print media and careers
related to media production.
Graphic Design I
The purpose of this course is to give students basic understanding of
graphic design using computers.
Graphic Design II
This course will give the student experiences with computer imaging,
presentation of bit-mapping and color printing.
Business Department
Accounting Operations I
This course establishes a firm foundation in fundamentals of
accounting. Topics covered include journals, ledgers, financial reports,
bank reconciliations, payroll records, tax reports, and business
simulations for a proprietorship and partnership. Students will use
computerized accounting software. A workbook is provided for reinforcement
of manual and computerized accounting methods. Accounting will assist the
student in daily life and business whether the student plans to major in
business, law, medicine, education or science. Prerequisite: Suggested C
average in mathematics
Accounting Operations II
This course continues with the complexities of accounting. Includes
preparation of business tax forms, accounting for corporations, and some
cost accounting and computerized accounting. Prerequisite: Accounting I.
Software: MS Excel
Business and Entrepreneurial Principles
This course is designed to provide an introduction to business
organization, management, and entrepreneurial principles. Topics include
business ownership and organizational structures, supervisory/management
skills, business ethics and cultural diversity. (Prerequisite: recommended
Typing I)
Software: MS Excel
Business Systems and Technology I (Typing I)
The course is designed to teach basic keyboarding skills to students in
all business and office occupations. Students will develop fundamental
skills in the operation of the computer by the touch system. Topics
include memoranda, business letters, tabulations, reports and other
business activities. The course includes instruction in competencies
common to business and office occupations.
Software: Microsoft Office - Word, Excel, PowerPoint
Business Software Applications I
This course is designed to develop proficiency in using the advanced
features of various software programs. Emphasis is on Microsoft Office
applications. (Prerequisite: BST I & Teacher Approval)
Software: Microsoft Office - Excel, Access, PowerPoint, Word:
Netscape
Digital Publishing I (Desktop Publishing)
This course offers a broad foundation of knowledge and skills to
prepare students for careers in digital publishing. Emphasis is on
computer generated art and text, graphic design, graphic production ,
electronic layouts and illustrations, electronic scanning and the use of
digital cameras.
(Prerequisite: Typing I)
Software: Office XP - CorelDraw, Quarkxpress Publisher 2000
Digital Publishing II (Desktop Publishing)
This course continues the development of basic entry-level skills
required for careers in the digital publishing industry. The content
includes computer skills; digital publishing operations; layout, design,
and measurement activities, decision-making activities; and digital
imaging. Prerequisite: Desktop Publishing I
Software: Office XP, CorelDraw, QuarkXPress Publisher, Photoshop
6.0
Practical Computer Skills
This course is designed to teach practical computer skills and the
effects of its application on society. Instruction is designed to provide
an understanding of computer operations and the effect of software
applications on business activities. Instruction includes computer
applications using word processing, data base and spreadsheet
software.
Software: Microsoft Word, Excel, PowerPoint. Prerequisite: At least one
semester of keyboarding skills.
Practical Typing Skills
The purpose of this course is to teach students basic keyboarding
skills and techniques using a computer. Instruction includes the input of
alphanumeric data, keying and editing letters, memorandums, tabulated
information, and developing keyboarding skill and accuracy.
Software: Microsoft Word, Excel, & PowerPoint Year 1 credit
PC Support I
This course is designed as an introduction to the legal aspects of
business. Topics include law concepts, forms of business ownership,
governmental regulations, management functions human resources management
issues, and career development.
The content includes software applications and operating systems
including the use of advanced software/system features and programs;
electronic communication via the Internet; Web page components; computer
networking; hardware and software selection and installation; and
preventive hardware maintenance. Prerequisite: Teacher approval only)
Software: Windows NT, Windows 95-98, PowerPoint
Web Design I
This course is designed to provide a basic overview of the Internet,
Intranet, and WWW. The content includes operating systems; basic HTML
commands; navigation of the Internet, Intranet and Web; and Web Page
Design.(Prerequisite: BST I, and Teacher Approval) Software: FrontPage 98,
HTML, PowerPoint
Web Design II
This course provides advance concepts for Internet, Intranet, and Web
design. The content includes Web site promotion, advanced HTML commands
advanced page design, and multimedia applications. These students will
also be responsible for maintaining the school's web site. (By Teacher
Approval Only.)
Software: FrontPage 2000, HTML, PowerPoint
Business Cooperative Education OJT
Credits and hours vary. The purpose of this program is to provide the
on the job training component when the cooperative method of instruction
is used to prepare students for employment in business
occupations.
Business Cooperative Education Classroom
This course provides business cooperative education students with a
common class that can be used to reinforce and provide additional
competencies in their selected business education program. Instruction may
include maintaining job related forms and instruction in subjects related
to all business programs.
Diversified Cooperative Training I
This is the basic course for the in-class component of the on the job
training program. Completion of this course is not required in order for
the student to be a program completer. The course provides continued
instruction in leadership skills, job application, grooming, personality
development, economic systems, personal finance, work ethics, job safety
and job performance skills.
Diversified Cooperative Training II
This course
provides the second year of the in-class component of the DCT program.
Completion of this course is not required in order for the student to be a
program completer.
Diversified Cooperative Training (OJT)
Credits and hours vary. This course is designed to provide the on the
job training component of the diversified cooperative training program.
Instruction is comprised of supervised on the job training, governed by
individualized training plan signed by the employer, teacher, and
student.
*Students can receive credits at Polk Community College by completing
three sequential business courses with a 3.0 GPA in the Business courses
and a 2.0 GPA overall.
LGHS Academy of Finance
The Academy of Finance is a program that gives high school students an
opportunity to learn about, and prepare for, careers in financial
services. It is one of several model programs established to promote
educational excellence by the National Academy Foundation (NAF). This
partnership links the resources of business, education, government and
community.
The Academy of Finance bridges the gap between the classroom and the
workplace. It helps students develop career skills, evaluate their own
potential for success and establish personal goals through an enriched,
three-to-four year comprehensive academic program housed in a public
high school.
In addition to required academic high school courses, students at the
Academy of Finance take one or two specialized courses per year developed
in collaboration with leading educators and industry experts. These
include: Economics and the World of Finance/Financial Operations, Banking
and Credit/Financial Planning, English for Finance, Financial Computing,
and Financial Accounting.
ACADEMY OF FINANCE COURSE DESCRIPTIONS
Financial Computing
This course provides an introduction to computers and business
information processing. Topics covered include information
processing
terms, computer history, computer related careers, basic business
programs. Instructions includes computer
applications in word
processing, spreadsheets, database, Internet and other business
applications. Prerequisite: Typing I
Financial Operation
This course provides an
understanding of how our market economy functions in a global setting. It
provides the student with a
survey of economic concepts indulging all
of the twenty-two basic principles recommended by the National Council on
Economic
Education. In addition, a unit on capital markets acquaints
the students with the role that various markets and securities play n
our
overall economic framework.
Financial Accounting
This course establishes a
firm foundation in fundamentals of accounting. Topics covered include
journals, general
ledgers, financial reports, bank reconciliation,
payroll records, and business simulations for a proprietorship
and
partnership.
Financial Planning (Banking & Credit)
This course presents a survey of the principles and practices of
banking and credit in the United States. The students learn about
the
major functions of banks and other depository institutions. The credit
component provides an overview of credit functions and
operations
including credit risk function, loan operations and debt collection.
Financial Planning introduces the students to the
financial planning
process and the components of a comprehensive financial plan. The students
learn how to prepare a financial plan
the includes saving, investing,
borrowing, risk management (insurance) and retirement and estate
planning.
English Department
English I
The purpose of this course is to provide instruction in English
language skills, including reading, writing, speaking, and listening in
the content areas of literature and language. This course provides
instruction in reading and vocabulary necessary for comprehension of
printed materials.
English Honors I
This course provides instruction in and opportunities for the critical
analysis of literary genre and assists learners in the exploration of the
writing process in both creative and logical settings. Listening and
observation skills are emphasized.
English II
This course covers a study of many different kinds of world literature
along with the review of some of the fundamentals of grammar which will
enhance the regular writing program.
English II Honors
This course explores in depth many different kinds of literature;
extensive reading of world-famous novels is pursued; and advanced-level
writing regularly done.
English III
The purpose of this course is to provide instruction in American
literature and in English language skills. Grammatical concepts, reading
and writing skills, and vocabulary development will be emphasized.
English III Honors
The purpose of this course is to provide advanced students the
opportunity for in-depth study of American literature. Emphasis is placed
on literary analysis through oral discussions and writing of essays and
creative compositions. Advanced grammatical concepts, reading skills,
vocabulary development and the study of language are emphasized.
*Advanced Placement English Language and Composition
The purpose of this course is to help to prepare qualified students to
pass the May AP English Language and Composition test to receive college
credit, to develop college-level writing skills, to survey American
literature, and to help students recognize various writing styles and
techniques. A 3.5 cumulative GPA and an A in English II Honors are
prerequisites and a high score on the PSAT in the verbal portion is
recommended.
English IV
This course provides instruction in language skills, including
vocabulary, speaking, composition, listening, and reading. Emphasis is
placed on oral and written analysis of selected British and world
literature, including contemporary authors.
English Honors IV
This course promotes academic excellence in language skills through
enriched experience in communication skills, instruction in the
development of the English language, and written aboral critique of major
British and world literature as part of our literary heritage. Composition
emphasizes critical analysis and interpretation. Prerequisite: Teacher
approval.
Advanced Placement English Literature and Composition
This course is a scholarly, college-level study of literature and
composition which includes reading and analysis of a wide range of
literature from various genres. The course studies the subtleties of the
English language and emphasizes critical thinking and writing in relation
to literature. The course prepares students for AP exam given by the
College Board. Students normally enter this course after the Junior AP
English course. Prerequisite: Teacher Approval.
Introduction to Drama
Introduction to Drama is a fundamentals course. It meets for one
semester. The course is designed to acquaint students with theater
history, plays, stage movement, mime, improvisation and to encourage
students to continue the study of theater.
Drama I
Drama I is a full year course which includes units in history of
theater, stage production and acting. This course is designed to improve
acting and staging techniques.
Drama II, III & IV
These three courses are offered together and are for the serious
theater student. The courses' aim is to produce school plays and community
service performances. In order for a student to be eligible for these
courses, he/she must obtain the signature of the drama coach.
Advanced Reading
Concentrates on verbal and reading skills needed to improve SAT and ACT
scores.
Journalism I
Journalism I is designed for the student who desires to develop
fundamental journalistic writing skills. Students study the various kinds
of stories found in newspapers and yearbooks as well as other topics
directly related to production of school publications (i.e. page design,
photography and advertising sales). *Level to be determined by
interview.
Journalism II
Journalism II or III may be elected either as a newspaper or yearbook
course and is designed for the student who desires a staff position on
either publication. As staff members, students will practice and master
the skills necessary to write the various kinds of stories, headlines and
captions needed as well as other areas directly related to the production
of the school publications. (i.e. page design, photography and advertising
sales). *Level to be determined by interview.
Journalism III & IV
Journalism III & IV are lab classes for selected advanced
publication’s students. Journalism III & IV students on either
publication are expected to show leadership skills and to master writing
and production skills for their chosen publication. *Level to be
determined by interview.
Speech I
Speech I provides development in communication and listening skills
including conversation, public speaking, group discussion, debate and oral
interpretation.
Intensive Reading
Reading course especially designed to improve literacy skills.
Placement in either class is determined by NRT Stanines. *Required for all
ninth grade students.
Foreign Language Department
French I (Reg or Hon)
French introduces students to the target language and its culture and
develops communicative skills and cross cultural understanding.
Prerequisites: None for Reg. English teacher recommendation for
Honors.
French II (Reg or Hon)
This course will reinforce the fundamental skills acquired by the
students in French I. This course develops increased listening, speaking,
reading and writing skills as well as cultural awareness. Specific content
to be covered is listening and oral skills. Reading and writing receive
more emphasis, while continuing the culture of the French. Prerequisites:
Teacher recommendation
French III*
This course will expend the skills acquired by the student in French
II. Specific content to be covered includes but is not limited to
expansions of vocabulary and conversational skills through discussions
based on selected readings. Students acquisition of grammatical concepts
is strengthened by everyday activities.
*This is an Honors Level Course
French IV*
This course is to expand the skills acquired by the students in French
III. Specific content to be covered includes but is not limited to
expansions of vocabulary and conversational skills through discussions
based on conversational skill. There is growth in vocabulary for practical
purposes including writing magazine and literary works.
*This is an Honors level course
French V*
This course will expand the skills acquired by the students in French
IV. Specific content to be covered includes but not limited to developing
communication skills through the presentation of oral reports . Reading
selections include newspaper and magazine articles, adaptations of short
stories, plays, and compositions. *This is an Honors level course
*AP French Language
Written fluency in the language to prepare the student to take the
Advanced Placement test. Specific content to be covered includes but is
not limited to that determined by the advanced placement program
guidelines.
Spanish I (Reg or Hon)
Spanish I introduces students to the Spanish Language and its culture
and develops communication skills and cross cultural understanding.
Prerequisite: None for Regular, English teacher recommendation for
Honors
Spanish II (Reg or Hon)
Spanish II reinforces the fundamental skills acquired by students in
Spanish I.
Spanish III*
Spanish III provides mastery and expansion of the skills acquired by
the students in Spanish II.
*This is an Honors level course
Spanish IV*
Spanish IV provides mastery and expansion of the skills acquired by the
students in Spanish III.
*This is an Honors level course
Spanish V*
Spanish V provides mastery and includes reading literature.
*This is an Honors level course
*AP Spanish Language
The purpose of Advanced Placement Spanish Language is to develop oral
and written fluency in the language to prepare the student to take the
advanced placement test. Specific content to be covered includes but is
not limited to that determined by the advanced placement program
guidelines.
*All Advanced Placement classes require a signed contract with the
parents, student and teacher prior to acceptance into the class.
* Honors levels for all first and second year courses in Spanish, and
French are available upon recommendation of English teacher for 1st year
courses and the foreign language teacher for second year students.
Family and Consumer Sciences Department
Life Management Skills
This required course teaches you everything you need to know to stay
healthy and avoid life's hazards. Life Management Skills covers nutrition,
consumerism, self-concept, human sexuality, and substance abuse. Students
learn how to make intelligent and informed choices in your life.
Child Development
Scope out children and family from pre-pregnancy to school age. These
years are the most important time of a child's development. Get a handle
on the latest nurturing, developmental, educational, and nutritional needs
for families of the 21st century. This is recommended as a prerequisite to
Child Care Assisting.
Family Dynamics
The purpose of this course will help students understand the nature and
function of relationships within the family. Students will recognize the
impact of balancing work and family as well as the technological and
social forces impacting the family.
Early Childhood Education I
This is a class for students who enjoy working with children or plan a
career in child care or teaching and would enjoy working in a preschool
setting while learning to identify principles of child development and
identifying rules and regulations which govern child care.
Early Childhood Education II (2 hour block taken with Child
Care Aide III below)
This is a class for students who enjoy working with children or plan a
career in child care or teaching and would enjoy working in a preschool
setting while learning to identify various observation methods; to
maintain safe, clean, and healthy learning environment; to guide
developmental activities; to assist with the food service program; to use
appropriate guidance and discipline techniques; and to identify and report
suspected child abuse and neglect.
Early Childhood Education III
This is a class for students who enjoy working with children or plan a
career in child care or teaching and would enjoy working in a preschool
setting while learning to guide young children in physical, intellectual,
social, and emotional development activities; to demonstrate communication
and employability skills and to maintain professionalism. College credit
is available. Qualifies for Gold Seal Scholarship upon completion of Child
Care Aide 1,2 and 3.
Early Childhood Education IV
This class prepares students to be child development specialists.
Students will acquire competence in the areas of mentoring; workshop
development; team building; and brain research and professional
development. College credit is available. Qualifies for Gold Seal
Scholarship upon completion of Child care Aide 1,2,3 and 4.
The Culinary Arts/Hospitality Academy
The purpose is to recruit and train students who have the potential to
lead the Hospitality Industry into the future. The following courses form
the cornerstone of the academy:
Culinary Operations I
Culinary Operations II
Culinary Operations III
Culinary Operations IV
Admission into Culinary Operations II, III and IV is by application and
acceptance.
Culinary Operations I
This course will introduce you to restaurant food preparation, service
and work procedures, as well as plenty of practical experience preparing
cakes, pies, desserts, soups, and many other delicious foods. This is a
prerequisite for working in the Tribal Grounds Café in Food Production II
and III and is the first course offered in the Culinary Arts/Hospitality
Academy.
Culinary Operations II, III, and IV
These courses are designed for the aspiring chef or those that just
live to cook You will explore career options and skills needed for owning
or managing a restaurant, such as safe and sanitary work procedures,
developing and preparing recipes, decorating cakes, as well as front and
back of the house duties. The student-run enterprise Tribal Grounds Café
is an integral part of the Food Production and Culinary Arts/Hospitality
curriculum and is staffed through Food Production II, III and IV classes.
Successful Completion of Food Production I, II and III courses qualifies
the student for the Gold Seal Scholarship.
Family and Consumer Science On the Job Training
(OJT)
Provides paid internship during and after school hours to allow
exposure to the workplace and offer networking opportunities in various
segments of the industry.
Health Department
Health Careers 1
This course provides instruction in structure and function of the body
systems in relation to health and disease related medical terminology and
careers in the health field.
Health Careers 2 (2 Hr. block with Applied Health below)
This course includes a logical integration of scientific concepts
relating to health care. These concepts are based on anatomy and
physiology, micro‑biology, chemistry, physics, nutrition, psychology and
sociology. This course is a co-requisite to health service occupations 3.
Allied Health (combines with above)
This course provides common skills performed by the majority of health
care workers in hospitals, nursing homes and other health care agencies.
Practical classroom/laboratory and clinical experiences are correlated
with the theory of this course. Students will perform health care skills
in the clinical setting under the supervision of a qualified health
occupations teacher and or qualified health professional.
Health Occupations Cooperative Education OJT
The purpose of this program is to provide the on the job training
component when the cooperative method of instruction is used to prepare
students for employment in business occupations.
Health Occupations Directed Study
This course is for Seniors who have completed Health 1, 2 & 3.
Industrial Arts Department
Introduction to Drafting
This course provides instruction in competencies common to a cluster of
occupations in drafting. Prerequisite: none
Intermediate Drafting
This course is the study of the means of communication through lines,
symbols and information about building, & includes activities for the
development of preliminary sketches, plans, elevations, sections and
detail drawing. Prerequisite: Intro to drafting
Drafting - Independent Study
This course provides students with an advanced study of the drafting
program.
Prerequisites: introduction and intermediate drafting
Introduction to Materials (woodshop)
This course is designed to provide instruction in competencies common
to a cluster of occupations which process wood, metals, and plastics and
develops basic skills, knowledge, and attitudes for success and
advancement in a specialized trade. Prerequisites: none.
Intermediate Materials (woodshop II)
This course provides students with an expanded study and application of
the knowledge, human relations, and technical skills of industrial
materials and processes technology, primarily working with woods, metals,
and plastics. Prerequisite: Introduction to materials.
Introduction to Graphics Technology
This course provides students with an introduction to the knowledge,
human relations, and technical skills of graphic arts technology.
Intermediate Graphics Technology
This course provides students with an expanded study and application of
the knowledge, human relations and technical skills of graphic arts
technology. Prerequisite: Introduction to Graphics Technology
Advanced Graphics Technology Year 1 credit
This course provides students with an advanced study and applications
of the knowledge, human relations and technical skills of graphic arts
technology. Prerequisite: Introduction and Intermediate Graphics
Technology
Completion of all 3 drafting courses can lead to a Gold Seal
Scholarship!
Math Department
Intensive Math (FCAT)
This course develops the skills necessary for success on the Florida
Comprehensive Assessment Test required for graduation. This course can
only be taken with department and guidance approval. This course does not
receive a math credit. Only elective credit will be issued.
Algebra I
This course provides the foundation for more advanced mathematics
courses. Topics shall include, but not be limited to, sets, variables,
structure and properties of the real number system, first degree
equations/inequalities, relations, functions, graphs, systems of linear
equations/inequalities, integral exponents, polynomials, rational
algebraic expressions. Prerequisite: teacher approval.
Liberal Arts Math
The purpose of this course is to strengthen the mathematics skills
required for further study of advanced math. Topics shall include but not
be limited to operations of real numbers, ratio and proportion, percent,
integers, polynomials, factoring, algebraic expressions, equations, and
inequalities. Prerequisite: Teacher Approval, Alg 1A, 1B, Alg I. Special
Note This course will not count as one of the three credits required for
Freshmen entry into a State University in Florida.
Informal Geometry
The application of basic geometric skills and concepts in solving
real-world problems. No formal proof is required. Topics shall include but
not be limited to properties of lines, triangles, quadrilaterals, and
circles. Congruence and similarity, perimeters and areas of polygons and
circles, pytha-figures, simple constructions. Prerequisites: Alg 1, 1A/1B
& teacher approval. This course will not count as one of the three
credits required for Freshmen entry into all State Universities in
Florida.
Geometry
A course in Euclidean geometry emphasizing proofs and skill in applying
the deductive method to mathematical situations. Topics shall include but
not be limited to, logic and reasoning, the study of lines, planes,
angles, triangles, similarity congruence, geometric inequalities, polygons
and circles, area and volume, and constructions. Prerequisite: Alg I and
teacher approval.
Geometry (Honors)
A rigorous in-depth study of Euclidean geometry emphasizing methods of
proof and the formal language of mathematics.
Prerequisites: Algebra I and teacher approval
Liberal Arts Advanced
The purpose of this course is to strengthen the mathematical skills
required for further study of advanced math. Topics shall include but not
be limited to operations with real numbers, ratio and proportion, percent,
integers, polynomials, factoring, algebraic expressions, equations,
inequalities, quadratic equations and geometric topics. Prerequisites:
Algebra I and Geometry and teacher approval. Special Note: In general this
course will not count as one of the three credits required for freshman
entry into all state universities in Florida.
Algebra II
This course is to continue the study of algebra. Topics shall include,
but not be limited to, the review and extension of the structure &
properties of the real number system, relations, functions and graphs,
polynomials, rational expressions, irrational exponents, quadratic
equations/inequalities functions, logarithms, complex numbers and word
problems. Prerequisite: Alg I and Geometry. teacher approval.
Algebra II Honors
This course is an in-depth study of the topics of Algebra II with
emphasis on theory, proof and development of formulas and
their
application. Topics include but not limited to algebraic
structure, 1st degree equations in 1 and 2 variables, solved algebraically
and
graphically, systems of equation and inequalities, functions and
relations, radicals and complex numbers. Prerequisites: Algebra I &
Geometry with teacher approval.
Applied Probability and Statistics
This course will explore the concepts of probability. Elementary
statistics and hypothesis testing will be used.
Prerequisite: Algebra II and teacher approval.
Pre-Calculus
This course gives a familiarity with functions and their graphs, trig.
identities, surface revolution, statistics, vectors and matrices as a
preparatory for calculus. Prerequisite: Algebra II Honors , Integrated
:A's and B's ; teacher approval..
* Advanced Placement Calculus AB Year 1 credit
This course is to offer high school students college level mathematics
under the guidelines of the advanced placement program. The course content
will follow the outline set forth by the college board for advanced
placement calculus. Prerequisite: Pre-Calculus A's & B' plus teacher
Approval..
* Advanced Placement Calculus BC
This course is to offer high school students college level mathematics
under the guidelines of the advanced placement program. The
course
content will follow the outline set forth by the college board
for AP Calculus BC. Prerequisite: AP Calculus AB with A's and B's.
***Critical Thinking Skills
This course will be used for SAT preparation and will not receive a
math credit. Only elective credit will be awarded.
Prerequisite:
Algebra I and Geometry.
Consumer Math
This course is offered to seniors and applies computational skills to
real world consumer situations.
Music Department
Band I
The purpose of this course is to provide students with instruction in
the application of musicianship, performance techniques, and aesthetic
awareness through rehearsal and performance of varied band literature. The
content should include, but not be limited to, enabling students to
develop fundamental skills in characteristic tone production, band
performance techniques, musical literacy, and interdisciplinary approach
to music appreciation, and the improvisation of music.
Band II
The purpose of this course is to provide students with continued
instruction in the application of musicianship, performance techniques,
and aesthetic awareness through rehearsal and performance of varied band
literature. The content should include, but not be limited to, extending
skill development in characteristic tone production, and performance
techniques, musical literacy, and an interdisciplinary approach to music
appreciation, and the improvisation of music.
Band III
The purpose of this course is to provide students with continued
instruction in the application of musicianship, performance techniques,
and aesthetic awareness through re4hearsal and performance of varied band
literature. The content should include, but not be limited to,
interpreting medium level band music; improving appropriate tone
production and performance technique; identifying simple musical form and
varied style periods; formulating aesthetic awareness; composing and
arranging music, and understanding the relationship of music and it
application to life-long enjoyment.
Band IV
The purpose of this course is to develop independence of musicianship,
performance techniques, and aesthetic awareness through rehearsal and
performance of varied band literature. The content should include, but not
be limited to, interpreting advanced level band music; refining tone
production and performance techniques; the understanding of musical form,
style and aesthetic perceptions; refinement of composing and arranging
skills, and the further understanding of the relationship of music and it
application to life-long learning.
Band V Honors credit only - Level 5 - director approval
required
The purpose of this course is to develop
independence of musicianship, performance techniques, and aesthetic
awareness through rehearsal and performance of varied band literature;
formulating critical listening skills and aesthetic awareness; refining
compositional skills and the further understanding of the relationship of
music and its application to life-long enjoyment.
Band VI Honors credit only - Level 6 - director approval
required
The purpose of this course is to develop
internalization and independence of musicianship, performance techniques,
and aesthetic awareness through rehearsal and performance of varied band
literature. The content should include, but not be limited to,
interpreting advanced level band music; refining independent musicianship,
tone production and performance techniques; analyzing and applying musical
form, style in the performance preparation of varied band literature;
developing critical listening skills and the further understanding of the
relationship of music and its application to life-long enjoyment.
Orchestra I
The purpose of this course is to develop musicianship skills in music
ensembles on orchestral instruments. The content should include, but not
be limited to, enabling students to develop basic fundamental skills in
characteristic tone production, orchestral performing techniques, musical
literacy, and music appreciation.
Orchestra II
The purpose of this course is to
extend musicianship and ensemble experiences on orchestral instruments.
The content should include, but not
be limited to, extending skill
development in characteristic toned production, orchestral performance
techniques, musical literacy, and music
appreciation.
Orchestra III
The purpose of this course is to provide students with instruction in
the development of technical skills through the study of varied orchestral
literature. The content should include, but not be limited to,
interpreting medium level orchestral music; establishing appropriate tone
production and performance techniques; identifying simple musical form and
varied style periods; formulating aesthetic awareness.
Orchestra IV
The purpose of this course is to provide students with instruction in
the development of technical skills through the study of varied orchestral
literature. The content should include but not be limited to, independent
interpretation of medium level orchestral music; refinement of tone
production and performance techniques; musical for, style periods, and
aesthetic perceptions.
Orchestra V Honors credit only - Level 5 - director approval
required
The purpose of this course is to develop independence in musicianship,
performance techniques and aesthetic awareness through rehearsal and
performance of varied orchestral literature. The content should include
but not be limited to, independent interpretation, tone production and
performance techniques. Analysis of form, style, and history in the
performance preparation of varied orchestral literature; formulation of
critical listening skills and aesthetic values.
Orchestra VI Honors credit only - Level 6 - director approval
required
The purpose of this course is to foster internalization of independence
in musicianship, performance techniques and aesthetic awareness through
rehearsal and performance of varied orchestral literature. The content
should include but no be limited to, instruction independent
interpretation of difficult music, refinement of independent musicianship,
tone production and performance techniques, the analysis and application
of form, style and history in the performance preparation of varied
orchestral literature, internalization of critical listening skills and
aesthetic values.
Instrumental Ensemble and Performance I
The purpose of this course is to provide instruction on selected
instruments or in an ensemble setting. Performance techniques,
proficiency, and the development of music fundamental are the major focus
of the course. Formation of critical evacuations and aesthetic values
should be emphasized. The content should include, but not be limited to,
interpretation of melodic and rhythmic notation in a variety of styles,
key signatures, and meter, using appropriate performance techniques;
improvisation; performance of music of various cultures; and analysis and
evaluation as a listener and performer.
Instrumental Ensemble and Performance II
The purpose of this course is to provide instruction on selected
instruments or in an ensemble setting. Performance techniques, proficiency
and the development of music fundamentals are the major focus content
should include, but not be limited to, interpretation of melodic and
rhythmic notation in a variety of styles, key signatures, and meter, using
appropriate performance techniques; improvisation; performance of and
appreciation for music of various cultures, and analysis and evaluation as
a listener and performer.
Instrumental Ensemble and Performance III
The purpose of this course is to provide instruction on selected
instruments or in an ensemble setting. Performance techniques, proficiency
and the development of music fundamentals are the major focus of the
course. Formulation of critical evaluations and aesthetic values should be
emphasized. The content should include, but not be limited to,
interpretation of melodic and rhythmic notation in a variety of styles,
key signatures and meter, using appropriate performance techniques:
improvisation; performance of and appreciation for music a various
cultures, and analysis and evaluation as a listener and performer.
Instrumental Ensemble and Performance IV
The purpose of this course is to provide instruction on selected
instruments or in an ensemble setting. Performance techniques, proficiency
and the development of music fundamentals are the major focus of the
course. Formulation of critical evaluations and aesthetic values should be
emphasized. The content should include, but not be limited to,
interpretation of melodic and rythmic notation in a variety of styles, key
signatures, and meter, using appropriate performance techniques;
improvisation; performance of and appreciation for music of various
cultures, and analysis and evaluation as a listener and performer.
Chorus I
The purpose of this course is to provide students with experiences in
basic vocal production, technique. And part singing. The content should
include, but not be limited to, extending development of basic
musicianship skills, including choral performance techniques, vocal tone
production, music literacy and music appreciation.
Chorus II
The purpose of this course is to provide students with experiences in
basic vocal production, technique, and part singing. The content should
include, but not be limited to extending development of basic musicianship
skills, including choral performance techniques, vocal production, musical
literacy and music listening.
Chorus III
The purpose of this course is to provide students with instruction in
the development of basic vocal musicianship and technical skills through
the study of varied choral literature. The content should include, but not
be limited to, interpretation of notation; establishment of appropriate
tone production and performance techniques; holistic presentation of
simple musical form, varied style periods and aesthetic values.
Chorus IV
The purpose of this course is to provide students with instruction in
the application of vocal musicianship and technical skills through the
study of varied choral literature. The content should include, but not be
limited to, independent interpretation of easy-medium (E-ME) level choral
music; refinement of tone production and performance techniques; analysis
of musical form, varied style periods and aesthetic perceptions.
Chorus V - Honors credit only - Level 5 - director approval
required
The purpose of this course is to develop independence in musicianship
performance techniques, and aesthetic awareness through the rehearsal and
performance of varied choral literature. The content should include but
not be limited to, interpretation of difficult choral music (MD-D);
development of independent musicianship, tone production and performance
techniques; the analysis of form, style and history included in the
performance of varied choral literature; formulation of critical listening
skills and aesthetic values.
Chorus VI - Honors credit only - Level 6 - director
approval required
The purpose of this course is to foster independence in musicianship
performance techniques, and aesthetic awareness through the rehearsal and
performance of varied choral literature. The content should include, but
not be limited to, independent interpretation of difficult choral music
(MD-D); refinement of independent musicianship, tone production and
performance techniques; the analysis and appreciation of form, style and
history included in the performance of varied choral literature;
internalization of aesthetic values and critical listening skills.
Vocal Techniques and Ensemble I
The purpose of this course is to enable students to develop performance
techniques and proficiency in group and solo situations and to develop
creativity through the study of appropriate and varied choral literature.
The content should include, but not be limited to, developing performance
techniques peculiar to the voice with emphasis placed on technical and
musical
fundamental.
Vocal Techniques and Ensemble II
The purpose of this course is to enable students to develop performance
techniques and proficiency in group and solo situations and to develop
creativity through the study of appropriate and varied choral literature.
The content should include, but not be limited to, developing performance
techniques peculiar to the voice with emphasis placed on technical and
musical fundamentals and listening skills.
Vocal Techniques and Ensemble III
The purpose of this course is to enable students to develop performance
techniques and proficiency in group and solo situations and to develop
creativity through the study of appropriate and varied choral literature.
The content should include, but not be limited to, develo0ping performance
techniques peculiar to the voice with emphasis placed on technical and
musical fundamentals and listening skills.
Vocal Techniques and Ensemble IV
The purpose of this course is to enable students to develop performance
techniques and proficiency in group and solo situations and to develop
creativity through the study of appropriate and varied choral literature.
The content should include, but not be limited to, developing performance
techniques peculiar to the voice with emphasis placed on technical and
musical fundamentals and listening skills.
Music Theory I
The purpose of this course is to teach students analysis skills and
application of musical fundamentals as practiced in the various historical
periods. The content should include, but not be limited to, instruction in
the structure of music composition through written analysis and
performance with emphasis placed on aural development, harmonic notation
and analysis.
Music Theory II
The purpose of this course is to teach students analysis skills and
application of musical fundamentals as practiced in the various historical
periods. The content should include, but not be limited to, instruction in
the structure of music composition through written analysis and
performance with emphasis placed on aural development, harmonic notation
and analysis.
Music Theory III
The purpose of this course is to teach students analysis skills and
application of musical fundamentals as practiced in the various historical
periods and to develop the student=s ability to recognize and understand
those fundamentals and processes in any music that is heard or read in
score. The content should include, but not be limited to, instruction in
the structure of music composition through written analysis and
performance with emphasis placed on aural development, harmonic notation
and analysis
Keyboard I
The purpose of this course is to enable students to develop keyboard
performance proficiency. Emphasis will be placed on the development of
skills in reading music notation, analysis of form, style, history,
improvisation, and composition techniques.
Keyboard II
The purpose of this course is to enable students to develop keyboard
performance proficiency. Emphasis will be placed on the development of
skills in reading music notation, analysis of form, style, history,
improvisation, and composition techniques.
Keyboard III
The purpose of this course is to enable students to develop keyboard
performance proficiency. Emphasis will be placed on the development of
skills in reading music notation, analysis of form, style, history,
improvisation, and composition techniques.
Keyboard IV
The purpose of this course is to enable
students to develop keyboard performance proficiency. Emphasis will be
placed on the development of skills in reading music notation, analysis of
form, style, history, improvisation, and composition techniques.
Guitar I
The purpose of this course is to provide
students with development of guitar performance skills and interpretation
of notation. The content should include, but not be limited to, music
fundamentals, guitar performance techniques, and interpretation of musical
notation including chord symbols.
Guitar II
The purpose of this course is to provide
students with continued development of guitar performance skills and
interpretation of notation. The content should include, but not be limited
to, music fundamentals, guitar performance techniques, and interpretation
of musical notation including chord symbols.
Guitar III
The purpose of this course is to provide
students with continued development of guitar performance skills and
interpretation of notation. The content should include, but not be limited
to, music fundamentals, guitar performance techniques, and interpretation
of musical notation including chord symbols.
Guitar IV
The purpose of this course is to provide
students with continued development of guitar performance skills and
interpretation of notation.
The content should include, but not be
limited to, music fundamentals, guitar performance techniques, and
interpretation of musical notation including chord symbols.
Instrumental Techniques I/II Instrumental Techniques I/II
The purpose of this course is to provide students with instruction in
the development of beginning level skills in the art of performing various
bodily movements with color guard equipment (flags, rifles, sabers) in
rhythm using musical accompaniment.
Eurythmatics I, II, III, IV
The purpose of this course is to enable students to develop proficient
skills in creating, performing, and evaluating choreographed performances
as an independent ensemble and in cooperation with the marching band.
Emphasis is placed on dance, equipment manipulation, precision and the
relationship between music and dance.
Physical Education Department
Personal Fitness
This course provides the student with training in the importance of
physical fitness, assessment of bio-mechanical and physiological
principles to improve and maintain good health.
Beginning Weight Training
Includes but not limited to knowledge of importance of muscular
strength endurance, assessment of muscular strength/endurance, knowledge
of health problems associated with inadequate levels of muscular
strength/endurance, knowledge of skeletal muscles, application of
bio-mechanical
Intermediate Weight Training
Includes but not limited to reinforcement of knowledge, introduced in
beginning weight training, expansion of weight training programs.
Knowledge of various weight training theories; knowledge of various
equipment available in the field to develop muscular strength, muscular
endurance, knowledge of program.
Beginning Power Weight Training
Includes but not limited to safety practices, assessment of
health-related fitness, skills, techniques, strategies, and ruled of
weight training, assessment of basic Olympic and power weight training
skills, consumer issues related to weight training and fitness
activities.
Advanced Weight Training
Includes but not limited to reinforcement of knowledge, introduced in
intermediate weight training, expansion of weight training programs.
Knowledge of various weight training theories; knowledge of various
equipment available in the field to develop muscular strength, muscular
endurance, knowledge of the program.
Basketball
The content should include but not be
limited to in-depth knowledge and application of skills, techniques,
strategies, rules and safety practices necessary to participate in
basketball and knowledge of the organization.
Team Sports I
Includes but not limited to knowledge, application of skills,
techniques, strategies, rules, safety practices necessary to participate
in flag football, volleyball, basketball, speedball and flickerball, in
addition, the maintenance and/or improvement of personal fitness shall be
stressed.
Beginning Volleyball
The content should include but not be limited to in-depth knowledge and
application of skills, techniques, strategies, rules, and safety practices
necessary to participate in power volleyball, & knowledge of the
organization and administration of volleyball activities. Strategies of
team play, skill acquisition should be stressed.
Intermediate Volleyball
The content should include but not be limited to in-depth knowledge and
application of skills, techniques, strategies, rules and safety practices
necessary to participate in power volleyball, & knowledge of the
organization and administration of volleyball activities. Strategies of
team play, skill acquisition should be stressed.
ROTC Department: Introduction to Leadership Development
The course provides ongoing instruction in leadership theory, drill and
ceremonies, hygiene and first aid, introduction to maps and map reading,
techniques of oral communication, marksmanship and safety, introduction to
LD‑2 and physical readiness.
Intermediate Leadership Development
The course provides ongoing instruction in intermediate leadership
drill & ceremonies, intermediate first aid, intermediate map reading,
intermediate first aid, intermediate techniques of oral communication,
intermediate marksmanship and safety, the U.S. Army, people, places and
times. Service ROTC opportunities, intro to LD‑3, selection optional
subjects and physical readiness.
Applied Leadership Development
This course provides ongoing instruction in applied leadership, drill
and ceremonies, applied map-reading/land navigation, applied techniques of
oral communication, marksmanship and safety, service/ROTC opportunities,
the role of the Army, selected optional subjects and physical readiness.
Advanced Leadership Development
The course provides ongoing instruction in advanced leadership
techniques, drill and ceremonies, advanced communication, staff functions
and procedures, selected optional subjects and physical readiness.
Science Department
Environmental Science
This course involves the student in a comprehensive exploration of the
environment using scientific methods and techniques while keeping
mathematics and technical terms to a minimum. It emphasizes the human and
social aspects of the ecosystem applying an interdisciplinary approach to
environmental problems. Laboratory procedures are emphasized.
Physical Science
An experimental-investigative science course dealing with matter,
energy, motion and force, including the study of mechanics, heat sound,
light, electricity, magnetism and atomic structure. The experiments and
investigative activities are designed to induce and stimulate
participation and involvement and teaching laboratory techniques.
Co-requisite: Algebra I
Physical Science Honors
Designed to provide in-depth, practical and stimulating experiences in
the study of matter and energy for students who have shown above average
academic abilities. Problem solving via research, investigations, and
experimentation will be utilized to enable the students to grasp
fundamental principles. Emphasis will also be placed on current issues.
Pre-requisite: Algebra I "C" or better
Biology I
Biology I is a lab oriented course which studies the basic structure
and function of both plants and animals. A practical approach to the study
of functions and characteristics of living things is stressed.
Prerequisite: C average in 9th grade science.
Biology I Honors
Biology I honors is a lab oriented course that includes the study of
the basic structure and function of plants and animals, the structure and
function of cells, photosynthesis, and the environmental problems of man.
Prerequisite: B average in 9th grade science. C average in Algebra I
*Advanced Placement Biology
A second laboratory oriented year course for students with abilities
which need a challenging advanced studies of the life sciences. Requires
intensive individual effort and prepares student for AP or CLEP exams for
college boards.
Prerequisite: Biology I Honors with a B or better and Instructor's
Permission.
Anatomy and Physiology (Honors)
This course is designed to study the structure and function of the
human body and related diseases. Reinforcement of concepts will be via
laboratory experience. Dissection and physiological experiments are used
frequently. This is an advanced course and a "B" average in Biology and
Teacher approval is required. Ideal for students interested in medically
related careers.
Anatomy and Physiology
This course is designed to study the structure and function of the
human body and related diseases. Reinforcement of concepts will be via
laboratory experience. Dissection, physiological experiments, and
microscope work are used frequently. Prerequisite: Successful completion
of Biology.
Marine Science I
The purpose of this course is to provide the student with a survey of
the marine biome. The content shall include a study of the origin of the
oceans, the nature of the marine habitat including chemical, taxonomy and
classification, characteristics of major marine phyla and man's.
Earth Space Science
The purpose of this course is to provide opportunities to the student
to develop concepts of the earth, its materials, processes, and history
with respect to the solar system and the universe. Lab activities include
the scientific method and the use of computers. Students should be
proficient in basic mathematics and familiar with computers.
Chemistry I
A laboratory oriented science that includes chemical calculations,
chemical equations, and laboratory experience involving use of related
equipment and methods. This introductory course is for the student who is
planning for college. It is a mathematical and theoretical approach to
such topics as atomic balancing equations, and other topics.
Pre-requisite: Algebra I
Chemistry I Honors
A laboratory oriented science that includes chemical calculation,
chemical equations, and laboratory experience involving use of related
equipment and methods, this introductory course is for the student who is
planning for college. It is a mathematical and theoretical approach to
such topics as atomic balancing equations and other topics. This is a more
advanced course than chemistry I. Pre-requisite: Algebra I "B" or
better
*Advanced Placement Chemistry
A laboratory oriented advanced chemistry course designed to prepare a
student for the ap or CLEP college boards examination and for a college
science curriculum. Intensive study & time are required of the
students. The course includes topics such as atomic theory, bonding,
states of matter, reaction types, reduction‑oxidation, stoichiometry, and
kinetics. In addition to the regular AP course requirements. Students must
have taken Algebra II with a AB@ or better.
Physics I
Physics is a lab oriented science that includes topics relating to
matter, energy, and their interactions. Heavy emphasis is on problem
solving and laboratory application of skills and concepts. This is a
college prep course and students should have completed algebra and
geometry. Prerequisite: Algebra II
Physics I Honors
This is a more advanced course of the description above. Prerequisite:
Algebra II Honors or Alg II Grade of A.
*Advanced Placement Physics
This is a first year physics course for those students that desire an
advanced in depth study of mechanics, electricity. The course is the
equivalent of a college freshman physics course and students who take the
course should be dedicated to the study of science and proficient in math.
Prerequisite: Pre-Calculus and AP Physics teacher approval
*Note: Special Criteria for AP Physics
1. 3.5 weighted GPA
2. Teacher evaluation for last math course( teacher should
recommend)
3. AP Physics teacher approval
4. Signed contract with student
5. Student must pass a short math pretest
6. Student must have taken or be taking calculus. (Seniors taking
pre-Calculus with an A in their last math class will be allowed with the
instructor's permission.)
Social Studies Department
American History
The purpose of this course is enable students to understand the
development of the United States within the context of history with a
major focus of the post-Reconstruction period. Students will use knowledge
pertaining to history, geography, economics, political processes,
religion, ethics, diverse cultures, and humanities to solve problems in
academic, civic, social, and employment settings.
American History Honors
The purpose of this course is enable students to understand the
development of the United States within the context of history with a
major focus of the post-Reconstruction period. Students will use knowledge
pertaining to history, geography, economics, political processes,
religion, ethics, diverse cultures, and humanities to solve problems in
academic, civic, social, and employment settings.
World History
The purpose of this course is to enable students to understand their
connections to the development of civilizations by examining the past to
prepare for their future as participating members of a global community.
Students will use knowledge pertaining to history, geography, economics,
political processes, religion, ethics, diverse cultures, and humanities to
solve problems in academic, civic, social, and employment settings.
World History Honors
The purpose of this course is to enable students to understand their
connections to the development of civilizations by examining the past to
prepare for their future as participating members of a global community.
Students will use knowledge pertaining to history, geography, economics,
political processes, religion, ethics, diverse cultures, and humanities to
solve problems in academic, civic, social, and employment settings.
*Advanced Placement American History
This course is for students who are capable of studying on the college
level. A score of three or better (scale one to five) on A.P. Exam may
earn up to six hours college credit. A demanding schedule of analytical
reading is required.
American Economic Experience
The purpose of this course is to enable students to understand concepts
and processes of economics, and to facilitate decision-making skills
necessary to be informed economic citizens and financially successful
individuals.
Economics Honors
This course will provide students with the knowledge and
decision-making tools necessary for understanding how society organizes
its limited resources to satisfy its unlimited wants. Students will gain
understanding of choices they must make as producers, consumers,
investors, and taxpayers.
*Advanced Placement Macroeconomics
Students understand the choices they must make as producers, consumers,
investors, and tax payers. The study of economics provides students with
the knowledge and decision-making tools necessary for understanding how a
society must organize its limited resources to satisfy its unlimited
wants.
American Government
The purpose of this course is to enable students to gain an
understanding of American government and political behavior that is
essential for effective citizenship and active involvement in a democratic
society.
American Government Honors
The purpose of this course is to enable students to gain an
understanding of American government and political behavior that is
essential for effective citizenship and active involvement in a democratic
society.
*Advanced Placement U.S. Government and Politics
Students acquire a critical perspective of politics and government in
the United States. They learn general concepts used to interpret American
politics and analyze specific case studies. Students also become familiar
with the various institutions, groups, beliefs, and ideas that constitute
the American political perspective.
Psychology
This course is designed to provide an understanding of human behavior
by studying the adaptation of the individual to his physical and social
environment. The student will learn how his individual personality
develops and its relationship to hereditary and environmental influences
in his life.
Sociology
Sociology is the study of man's behavior in groups. This course
concerns how man becomes socialized and learns to live in a world of many
cultures and races and its concern with solutions to social problems
through collective action in order to promote a more equitable and
harmonious life.
Contemporary History
This course provides an opportunity for students to express their views
on current issues and learn how to relate to them. World, national, state
and local events will be reviewed and discussed. Newspapers, news
magazines, television, films, speakers and field trips will be
ultimate
Law Studies
Specific content to be covered will include, but not be limited to, an
understanding of the study of historical antecedents for law,
constitutional guarantees of citizens, different kinds of laws, comparison
of adult & juvenile justice systems, the value of law in society, the
role of law enforcement officials, the jurisprudence, the evolution
interpretations, and social values of the Constitution.
Miscellaneous
Executive Intern I
The purpose of this course is to expose students to experiences
provided primarily through immediate contact the professionals in the
community. The content should include discussion of professional job
requirements, building of vocabulary appropriate to area of professional
interest, development and educational job related skills
Executive Intern II
The purpose of this course is to supplement the existing curriculum by
providing community internship where students apply textbook learning,
leadership skills and understanding in challenging and creative
professional areas. Content should include a study of variety of career
options.
Office/Guidance/Media Aide
This class is restricted to seniors that will be selected on the basis
of their discipline and attendance records. This course will have a sign
up sheet in the office and students selected will be notified prior to
registration.
*Course will meet the 20 hour requirement of School to Work
Leadership Skills Development
The purpose of this course is to teach leadership skills, parliamentary
procedure, problem solving, decision making, communication skills,
motivational skills, time and stress management skills. The content should
include a variety of skills related to the orchestration of the athletic
program. Teacher Approval Required.
English I/II Strategies for Success
This course
helps to orient students to the world of work and school. Ideally, this
course is offered in the ninth or tenth grades as it
addresses the
needs of students to develop good work and study habits, helps students to
prepare portfolios, learn about school
resources, develop career plans,
prepare for college and develop solid interpersonal skills. (Introduced in
English I or English II)